The Allura

Oceania Cruises

Allura

A Calender

2025

A Weight

37,000

A Ruler

785 Meters

A Gauge

20 Knots

Stick people

1,469 Guests

People

800 Crew

Discover

Your floating resort

Named to reflect the excitement of starting an immersive new journey, Allura invites you to discover some of the world's most captivating locations, enjoying the freedom of exploration while sailing the open seas. In true Oceania Cruises style, Allura will serve The Finest Cuisine at Sea, boast exceptionally personalized service with warm and welcoming staff, and feature captivating residential furnishings and decor as she sails a variety of destination-rich itineraries. Sister ship to Vista, Allura will debut in 2025 with her Inaugural Season opening for reservations this summer.

Restaurants

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The Grand Dining Room

The epitome of Oceania Cruises' culinary excellence, The Grand Dining Room stands as the grande dame, exuding the ambiance of a sophisticated European hotel's finest chandelier-studded restaurant. Under the culinary direction of Executive Culinary Director Jacques Pepin, indulge in legendary herb-crusted rotisserie chicken or embark on a global culinary journey with dishes like fork-tender tournedos Rossini adorned with decadent foie gras and truffle sauce. Immerse yourself in the richness of buttery salmon tartare, lemony sushi rice, and an opulent lobster bisque featuring silky notes of Armagnac cream. Each night in The Grand Dining Room unfolds a world of gastronomic delights.

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Ember

Ember welcomes you to savour savoury American classics with a modern twist. Crafted by the finest culinary team at sea, the diverse menu showcases fresh, seasonal ingredients in mouth-watering dishes. The atmosphere mirrors the laid-back charm of a family-run Sonoma tasting room. Indulge in delights like the blackened crab cake with corn salsa or the porcini-dusted bone-in ribeye with foie gras-truffle demi-glace. Cap off your culinary journey with a roasted apple tart featuring Humphry Slocombe sweet summer corn ice cream. In this warm enclave of graceful service, Ember invites you to relish the pure and uncomplicated pleasure of delicious cuisine.

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Polo Grill

Indulge in the classic steakhouse experience at Polo Grill, a grand tradition that captivates with an alluring herb-smoked aroma and the finest seared cuts of beef from around the world. Let temptations like indulgent Kobe beef, slow-roasted prime rib au jus, and juicy grilled Colorado rack of lamb delight your taste buds. Side dishes, including cheesy potatoes au gratin, garlicky sauteed mushrooms persillade, and a sharp Caesar salad prepared tableside, earn well-deserved pride of place. The ambiance invites you to imagine Dean Martin or Frank Sinatra at the next table, completing the allure of a bygone era.

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Toscana

Transport yourself to the heart of Italy at Toscana, where the elegance of Venetian glass, Carrara marble, and Versace china meets inventive, Tuscan-inspired cuisine. Picture the ambiance of a stone villa overlooking the medieval towers of San Gimignano. Each dish at Toscana reflects the passionate touch of an Italian nonna's flour-dusted hands. Indulge in slow wine-braised osso buco, pillowy hand-rolled gnocchi with pesto, and crisp pan-seared sea bass splashed with tart Sorrento lemon and capers. Let the flavours of Tuscany come to life in every exquisite bite.

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Red Ginger

Immersed in the captivating ambiance of Red Ginger, guests are transported to a vibrant Pan-Asian haven adorned with intricate wooden screens, lively floor lamps, and inviting upholstered chairs. The restaurant radiates a cheerful blend of Thai, Korean, Japanese, and other Asian delights that harmoniously fuse time-honoured traditions with inventive culinary flair. Revel in the delightful experience of discovering ancient hand-rolled sushi rituals from the Edo period, savouring the tantalizing, curry-infused goodness of Malaysian beef penang, and relishing the nuanced flavours of miso-glazed sea bass delicately wrapped in a hoba leaf.

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Terrace Cafe

Embracing the warmth of a cherished vacation retreat, Terrace Cafe welcomes guests with an inviting dining room and a shaded patio reminiscent of a sun-drenched conservatory and expansive seaside terrace. Begin your day with the enticing aroma of freshly baked cinnamon rolls and indulge in made-to-order omelets, pancakes, and waffles. For lunch, savour a diverse array of international dishes complemented by succulent rotisserie meats and impeccably grilled seafood. As evening falls, delight in the decadence of a grilled lobster tail, the quintessential American flavour of a sweet, barbecued pork chop adorned with crispy applewood-smoked bacon, and the freshness of hand-cut sushi and sashimi. Terrace Cafe transforms into a personal favourite, offering a rich selection that includes locally inspired specialties from the ports of call, showcased prominently in the popular Chef's Market Dinners.

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Aquamar Kitchen

Aquamar Kitchen is a haven where the vibrant and nourishing flavours of the Mediterranean come to life in a bright and airy ambiance that evokes an endless summer. Indulge in mindfully prepared breakfast selections featuring energizing cold-pressed raw juices, superfood smoothies, satisfying avocado toasts, energy bowls, banana pancakes, and savoury omelettes. At lunch, discover dozens of tempting and balanced dishes, from a hearty Lebanese bowl with beef kefta, falafel, muhammara, fattoush, aubergine caviar, and pita bread, to yellowfin tacos with white cabbage slaw, and a crunchy chicken sandwich on a freshly baked whole grain bun. The chic seaside-inspired setting, combined with a diverse collection of fresh and vibrant dishes, offers a perfectly indulgent experience, without any of the guilt.

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Waves Grill

Waves Grill, reminiscent of a cherished Malibu beach house deck, sets the stage for culinary magic with its grill. This shaded poolside dining spot crafts made-to-order all-American favourites from lunch well into the afternoon. Savour the richness of a Wagyu burger adorned with juicy tomatoes and a savoury black truffle sauce. The seasoned fries are irresistible, and the light crunch of fresh coleslaw perfectly complements the herb-marinated mahi-mahi. Indulge in dessert with a thick hand-dipped milkshake or one of the new, whimsical ice cream flavours by Humphry Slocombe, like the mouth-watering Secret Breakfast pairing of bourbon and cornflake cookies.

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Afternoon Tea

At the stroke of four, an exquisite procession of gleaming four-tiered pastry carts commences, heralding the start of a delightful ritual. Indulge in the freshness of smoked salmon and egg salad finger sandwiches, relish mirror-glazed petits fours, and savour tender scones paired with rich clotted cream. A wide array of fine teas awaits to complement the experience. Immerse yourself in the ambiance, with polished silver teapots reflecting the turquoise sea, sunlight streaming through glass walls, the precision of white-gloved servers, and the enchanting melodies of a string quartet playing the Beatles. It becomes evident – this is the epitome of how afternoon tea should be.

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Baristas

Blend the stylish flair of a Viennese coffee house with the welcoming charm of a neighbourhood cafe, then infuse it with 270-degree panoramic sea views, and behold, Baristas emerges as a relaxed haven for coffee and fresh pastry aficionados. Indulge in complimentary illy delights, relishing the energizing kick of an espresso or the smooth richness of a cappuccino. Pair your perfect cup with a buttery dark chocolate croissant or the sublime citrus hints of an orange biscotti. Whether your preference leans toward a bold macchiato or a subtle iced latte, the atmosphere of friendship and familial warmth at Baristas is bound to captivate you.

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Privee

Privee, an intimate venue designed for unforgettable wine experiences by La Reserve, invites guests to partake in two distinctive and unique multi-course pairing dinners. Limited to eight privileged diners per evening, each dinner is a sublime celebration of the finer things in life. Choose the truly one-of-a-kind Dom Perignon Experience, pairing special Champagne vintages with thoughtfully crafted dishes. Alternatively, indulge in the exquisitely curated Odyssey Menu, a gustatory journey for the senses. The venue features dramatically backlit, debossed walls and a blooming flower petal ceiling, from which a chandelier descends over the polished marble slab dining table. A wall of floor-to-ceiling glass provides an exhilarating view, enhancing these magnificent dining experiences that can literally traverse continents.

Bars and Lounges

Activities

Amazing Holiday Deals

* Price information

Prices on display are from and per person based on 2 sharing the lowest cabin grade unless otherwise stated. Gratuities are not included in any of these offers unless otherwise stated. Baggage charge may apply. No Booking fee is payable when you book online. Cruise Nation and Cruise Line Terms & Conditions apply. E&OE.

For the latest and most up to date availability & pricing, please click on a deal or call our team on 0333 455 8500

Average Customer Rating:
4.9/5|
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Independent Service Rating based on 477 verified reviews.Read all reviews

Award

Good service , good price .

Both Shirley and Laura have been great , helpful and great at answering all my questions regarding the cruises we were enquiring about.

-02 July 2025

It's our 3rd time booking with cruise nation never had a problem and they are always happy to help. Will definitely book ever cruise through cruise nation.

-02 July 2025

Good company

Always good service

Mr Kevin Martin-02 July 2025

Excellent choice and value

Very easy to book on line with good choices of ships and itineraries good follow up call from cruise nation to confirm details

-01 July 2025